The broad theme of my research area is equine nutrition; specifically, how nutrition affects the performance of the equine athlete, and how pasture content affects horse's metabolism of soluble carbohydrates. One area of focus has been to examine the effects of reducing oxidative stress and inflammation using various antioxidant supplements affects performance of the equine athlete. A second, and more recent, area of focus is to investigate the effects of different grazing systems for horses and the impact on the vegetation and the soil along with horse health and farm economics. This project is in collaboration with plant and soil specialists at Rutgers University, as well as investigators from across the country.
I facilitate and coordinate educational programs for the equine industry in NJ as well as multi-state and multidisciplinary programs in whole farm management. Many of these educational programs have focused on making horse farms environmentally friendly by using proper Best Management Practices.
Currently I teach one classroom lecture-based course in the fall semester and summer session. During fall and spring semesters, I am also responsible for equine sections of experienced-based courses including research in animal science, animal handling and fitting, and practicums at the barns. I also serve as academic advisor for undergraduates and honors students and am on the department's curriculum committee.
|Associate Professor||Dept. of Animal Sciences, Rutgers University||2009|
|Assistant Professor||Dept. of Animal Sciences, Rutgers University||2003|
|Equine Extension Specialist||Dept. of Animal Sciences, Rutgers University||2003|
|Graduate Teaching and Research Assistant||Virginia Tech||1998|
|Ph.D.||Equine Nutrition and Exercise, Virginia Tech||2003|
|M.S.||Equine Nutrition, Virginia Tech||2000|
|B.S.||Equine Science, Colorado State University||1998|